Inspired by the flavors of the Armagnac region of Gascony France, this delightful salami from Red Bear Provisions offers a sensational blend of aromatic flavors you’re sure to love. While traditionally French salamis are composed of pork, Red Bear took a different approach, creating their rich and savory creation from 100% vegetarian fed Angus beef. Bursting with an array of complex and nuanced tastes, their premium beef salami is highlighted by the faint flavor and aroma of brandy, giving delicious meaning to its facetious moniker, Tipsy Cow salami. Masterfully seasoned with a proprietary blend of spices and lightly smoked with a selection of hand-chosen specialty hardwoods, this all-beef salami boasts layer upon layer of flavor. Dried for several weeks until it achieves just the right levels of flavor and its signature shade of deep red, Tipsy Cow salami from Red Bear Provisions is sure to become your new favorite.