We're celebrating Father's Day with a menu designed for dads....Reservations recommended! Limited seating!We brunched for Mother's Day - Now we celebrate dad!
We're doing WELLINGTON, y'all. Stunning beef filet in a puff pastry wrap with mushrooms, asparagus, and OMG fondant potatoes... OR a pistachio lamb rack with our famous cauliflower puree. This will be served family style, and at $52 a person, it's a steal! No wimpy tapas or small plates for dad. We'll have special whiskey drinks, and a special red wine to pair with this awesome menu. |