We're celebrating the beginning of Summer - Louisiana Style! Saturday May 24th from 6-10PM. 

We love patio season. Come celebrate it with us and eat AYCE crawfish, Grilled meats and veggies, and house-made paella! 

Chef Lilli's crew will be boiling, grilling and paella-ing on the patio from 6-10PM on May 24th. The first batch goes in at 6, and hundreds of pounds later - we'll cook until you eat them all. 

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