BUFFET DINNER - Call or text 720.315.9828
Our buffet option is available for groups of 25-100 in our space, and 30+ offsite. We set up the buffet in house with our plates, flatware, and gorgeous serving equipment. Offsite, we can rent equipment, or use onsite kitchens as needed to service your group.
We offer buffet catering with fresh, scratch-made food, made to order. We use real, fresh ingredients, and food restrictions are no issue. Need a fully gluten free, vegan menu? No problem. Have meat and potato catering needs for your mid-west fam? We've got you.
We offer buffet catering with fresh, scratch-made food, made to order. We use real, fresh ingredients, and food restrictions are no issue. Need a fully gluten free, vegan menu? No problem. Have meat and potato catering needs for your mid-west fam? We've got you.
Interactive Buffet Stations for Events That Crave Flavor and Fun
At Seasoned, we believe buffets should be anything but boring. Gone are the sad chafing dishes and lukewarm trays—our chef-attended stations bring life, flavor, and a bit of theater to your event. From sizzling paella pans to hand-tossed pasta bowls, each station is designed to be both delicious and interactive, creating a dynamic dining experience your guests will rave about.
Whether you're planning a mountain wedding in Aspen, a corporate event in Denver, or a private party in Vail, our live-action buffet stations add movement, energy, and unforgettable food to the mix.
Our Most Popular Chef-Attended Stations:
Our buffets are crafted to be served fresh, prepared on-site, and designed to delight. They're the perfect fusion of hospitality, elegance, and entertainment.
Whether you're planning a mountain wedding in Aspen, a corporate event in Denver, or a private party in Vail, our live-action buffet stations add movement, energy, and unforgettable food to the mix.
Our Most Popular Chef-Attended Stations:
- Mac & Cheese Bar – Creamy, rich mac topped with guests’ favorite mix-ins like bacon, scallions, crispy onions, hot sauce, and roasted veggies.
- Mashed Potato Martini Bar – Buttery mashed potatoes or whipped sweet potatoes with toppings like braised short rib, roasted garlic, sharp cheddar, and scallions.
- Grilled Skewer Station – Skewers grilled to order with your choice of shrimp, chicken, steak, or marinated veggie options.
- Chef-Tossed Pasta Station – fresh stuffed or hand-cut, or gluten-free pasta made to order with sauces like smoky spanish tomato, wild mushroom truffle cream, or brown butter and sage —and all the fixings.
- Taco Stand – Flour or corn tortillas filled with street-style tacos, carved meats, house-made salsas, guacamole, and toppings galore.
- Paella Party Station – Our signature live-cooked paella crafted right in front of your guests, with customizable proteins, vibrant saffron rice, and bold Spanish flavor.
Our buffets are crafted to be served fresh, prepared on-site, and designed to delight. They're the perfect fusion of hospitality, elegance, and entertainment.